Cooking With Carmela
Join an event
Our events are a great way for you to learn to cook, meet new people, and have a great time! What can be better?
The community where Carmela grew up in Jerusalem was a diverse one, inhabited by Moroccans, Egyptians, Kurds, Yemeni, Spaniards, Uzbeks and Eastern Europeans. From an early age, Carmela was exposed to the various cooking approaches endemic to these culinary traditions. Today, Carmela brings her expertise and enthusiasm to students from every walk of life and all ability levels.
"I can not recommend Carmela's cooking enough! I have never met someone who can cook so many different types of cuisines and who seemingly knows what spices (some that I have never even heard of!) pan together. Thinking now of some of her dishes that I have sampled makes my mouth water. Carmela will never leave you disappointed."